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Potato Starch

Potato Starch

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Potato starch is extracted from potatoes, and containing minimal protein or fat.The cooked potato starch typical characteristics are neutral taste, good clarity,
high binding strength, long texture.Potato starch is largely used in many recipes, for example, sausages, noodles,
instant soups and sauces, cakes, etc.

* FDA Registration Certificate

Profile of ZIH MAO Potato Starch

  • Grade: Industry / Food grade
  • Origin: Poland / Netherland
  • Package: 25kgs paper bag
  • MOQ: 5MT