Zihmao Enterprise Co., Ltd. has been insisting to strict raw material control and manufacturing process control for many years to improve food hygiene and safety management standards, effectively anticipate the risks of internal food control, and establish corresponding control measures in advance to help our customers in improving their products, and keep their services remain stable.

Zihmao Enterprise Co., Ltd. has obtained ISO22000:2018 (latest version) production verification of modified starch this year (2023) to facilitate quality management and improve customer satisfaction.

Zihmao Enterprise co., Ltd. passed ISO22000:2018 verification