Starch for Novel Cold Press Process

Packaging Imformation

20kg/paper bag

25kg/paper bag


The Cold Press process aims for minimal heat treatment to preserve nutrients, placing a higher demand on starch for ambient binding properties and stability

Required FunctionOur Starch AdvantageTangible Benefit
Low-Temperature BindingOffers specially modified starches with optimized physical binding properties.Assists proteins and fibers in the formula to bind tightly without relying on high-temperature gelatinization, ensuring the dense and compact structure of the cold-pressed pellet.

Textural Stability

Utilizes high-purity, low-retrogradation starches.Reduces the potential for moisture absorption, caking, or structural disintegration during storage, maintaining the cold-pressed kibble's density and crunch.
Clean LabelProvides options for Native or Physically Modified starches.Meets the market demand for natural ingredients in certain pet food segments, supporting the manufacturer's clean-label strategy.

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